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Recipe Corner- Graham Crackers

June 27, 2020

Paleo Graham Crackers


We are starting summer with our sweet series. Start off with being the hostess with the best S'more's around. We are featuring a homemade graham cracker that are nutritious and paleo. If you can purchase local honey it will help with battling those nasty allergies! Top off with your dark chocolate or pair with some coconut milk for a nice treat. Adding Cinnamon will aide in concentration and energy throughout the day. 
Stay well and stay updated on our summer treats for your grill-outs!!
Ingredients Quantity Directions
Almond Flour 3/4 cup Pre-heat oven to 350º
Arrow Root Starch (or Instant Tapioca) 1/2 cup Mix dry ingredients into a medium mixing bowl
Coconut Flour 1 tbsp Add coconut oil, honey, molasses to dry mixture, whisking to form a dough
Baking Soda 1/2 tsp Roll out dough between 2 pieces of parchment paper until a 1/4 inch thick, shaping into a rectangle as you roll
Salt 1/4 tsp Peel the top piece of parchment and transfer rectangular dough to a baking sheet
Coconut Oil 1/4 cup Cut the dough into smaller rectangles, piercing each one with a fork several times
Honey 3 tbsp Bake for 10-12 minutes, or until golden brown. with dark edges
Molasses 1tbsp Remove baking tray from the oven and cut the dough again along the same lines
Cinnamon 1/4 tsp Transfer crackers to a wire rack to finish cooling & Enjoy!

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